Steps to Prepare Real Meatless Enchilada Pasta 🍝 for Diet Recipe

Meatless Enchilada Pasta 🍝, this is the favored recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, meatless enchilada pasta 🍝. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Meatless Enchilada Pasta 🍝 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Meatless Enchilada Pasta 🍝 is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have meatless enchilada pasta 🍝 using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Meatless Enchilada Pasta 🍝:

1. Make ready 1 box (16 ounce) of your favorite pasta.
2. Get of Salt for boiling water.
3. Prepare of Olive oil (just enough to coat bottom of pan).
4. Take 2 of onions, chopped.
5. Make ready 1/2 of green pepper, chopped.
6. Make ready 6 cloves of garlic, minced.
7. Take 1/8 teaspoon of black pepper.
8. Prepare 4 tablespoons of taco seasoning mix.
9. Make ready 2 cans (10 ounce) of red enchilada sauce.
10. Get 2 cans (10 ounce) of Rotel diced tomatoes.
11. Take 1 can (4 ounce) of diced green chilis.
12. Prepare 2 cans (14.5 ounce) of low sodium chicken broth.
13. Make ready of Sour cream.
14. Get of Shredded Mexican cheddar cheese.

Instructions to make Meatless Enchilada Pasta 🍝:

1. In a large pot heat some olive oil......
2. Sauté your onions and green pepper for several minutes.......
3. Add your minced garlic, sauté for several more minutes.......
4. Now add in your black pepper, taco seasoning mix, red enchilada sauce, Rotel diced tomatoes, diced green chilis and chicken broth, heat to boiling.......
5. Reduce heat and cover pot.......
6. Continue to cook on low heat for 40 minutes, stirring occasionally.......
7. Meanwhile boil your pasta, don’t forget to salt your water!!.
8. Boil pasta until al dente, drain then add to enchilada sauce mixture......
9. Mix thoroughly......Let pasta stand for several minutes before serving, the longer it stands the thicker the sauce gets !! 🤗.
10. Top with sour cream and shredded Mexican cheese and enjoy 😉!!.

So that is going to wrap it up for this special food meatless enchilada pasta 🍝 recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!