Easy to Make Popular Restaurant style grilled fish with special masala for Vegetarian Food

Restaurant style grilled fish with special masala.

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, restaurant style grilled fish with special masala. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Restaurant style grilled fish with special masala is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Restaurant style grilled fish with special masala is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook restaurant style grilled fish with special masala using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Restaurant style grilled fish with special masala:

1. {Prepare 1 of big fish.
2. {Take 8 cloves of garlic.
3. {Prepare 3 of ginger piece.
4. {Prepare 4 of green chilli.
5. {Take 1 tbsp of cumin seeds.
6. {Prepare 1 tbsp of coriander seeds.
7. {Get 1 of cinnamon.
8. {Prepare 5 of cloves.
9. {Prepare 1/2 tsp of carom seeds.
10. {Get 1 tsp of pepper corns.
11. {Take 1/2 tsp of turmeric powder.
12. {Take 1 tsp of red chilli powder.
13. {Prepare 1 of small piece nutmeg.
14. {Take 1 tsp of kasuri methi.
15. {Make ready few of Coriander leaves for garnishing.
16. {Get to taste of salt.
17. {Make ready 1 tbsp of lemon juice.
18. {Prepare 1 tbsp of tandoori masala.
19. {Make ready 1 tbsp of tamarind paste.
20. {Get leaves of few curry.
21. {Prepare 1 tbsp of kashmiri chilli powder.
22. {Prepare 2 tsp of olive oil.

Instructions to make Restaurant style grilled fish with special masala:

1. Clean fish and wash thoroughly and put cuts on it. Pat dry it.
2. In a mixie jar take garlic, ginger, green chillies and the masalas in plate given below..
3. Add in the kasurimethi,coriander leaves, salt..
4. Add lemon juice, tandoori masala. Grind it..
5. In a bowl add tamarind paste and add curryleaves(break it with hands). Add the grinded masala..
6. Put the whole grinded masala and, kashmiri chilli and adjust salt. mix well..
7. Apply on pat dry fish. Apply inside the cuts too. Apply both sides..
8. Cling wrap the fish and let it marinate in fridge for 8 hours. Take out from fridge and keep for 1/2 an hour and then grill. Grease a baking tray and keep the fish in it. apply olive oil on both sides..
9. Preheat a oven for 10 mins and then grill for 25-35 mins. grill on both sides till golden. when ready serve..
10. Enjoyy..

So that is going to wrap this up with this exceptional food restaurant style grilled fish with special masala recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!